Quarter Beef (25% Steaks, 35% Roasts and misc.
cuts, 40% Ground Beef)
Its a great value that gives you all the beef standards like steaks, roasts
and our great burger but also gives you, brisket and short ribs. While the hanging weight is different for each animal,
over the last number of years the hanging weights have been in the 150-200 pound range, with final packaged weights averaging
around 110 – 150 pounds.
- Recommended for families with 1-2 adults
and a kid or two
- Will take up half of a small chest freezer or 25% of small upright freezer
cut is individually wrapped, except steaks which generally come 2 per pack
- Includes 5 to 6 T-bone
steaks, 6 to 7 Ribeye Steaks, 4 to 6 Sirloin Steaks, 4 to 6 cube steaks (Round Steaks) tendarized by request (perfect
for chicken fried steak = ) and 4 to 5 varity of 2-3 lb. roasts, 1 brisket if wanted or can be put into burger and 40
to 50 lbs of 1.5 lb. packages of Ground Beef. Steak standard cut 5/8 inch.
- Beef costs average
between $850 $1,000 all packaging included. This varies of course with the size of the animal, but you always
get what you pay for!
Beef (25% Steaks, 35% Roasts and misc. cuts, 40% Ground Beef)
Half and whole beef customers at LakeView Farms enjoy the best value and greatest
ability to customize their order, like how thick you want your steaks, what cuts you want, what roasts you want or which you
want ground into burger packages. And half and whole customers get all the bones and organ meat if they select them
when we work with you on your cutting instructions.
We will help walk you through the process of doing your cutting instructions, its easier than you
think! If you’re thinking about a quarter beef, maybe get a friend to go in with you and get a half! The
average hanging weightof half a carcass is Appx. 350 pounds but again, this varies animal to animal and the hanging weight
can vary as much as 50 pounds either way.
Recommended for large families with 2 adults and hungry kids
Will take up to 50% of a large upright freezer
Custom Cut to your specifications. We will help you with this! Its easy
with our help!
for a half average total cost is between $1800 and $2100. This can vary of course with a larger or smaller than average
animal. We ask during your cutting instruction process if you have a preference for a size of animal and do everything
we can to provide that for you.
Whole Beef (25% Steaks, 35% Roasts and misc. cuts, 40% Ground Beef)
If beef is what’s for dinner at your house
then this is for you! Many of our customers select a whole beef every year, whether it’s all for them, like we
do in our family, or they are splitting it with another family, the whole beef is your very best value. It’s our
lowest price per pound package and it gives you complete control over what you want in your beef package. Like our half
beef you get custom cutting automatically included with your beef package. And just like with the half beef we work
with you hand in hand to help you decide what cuts you want and how you want them packaged.
While the weight varies by animal, over the last number of years the average final packaged
weight of a whole has been around 450 to 500 pounds of beef. The average hanging weight has been around 650 pounds but again,
this varies animal to animal and the hanging weight can vary as much as 120 pounds either way.
· Twice what is in a half = ). Recommended for large families with 2 adults
and hungry kids
· Will take up almost all of a large upright freezer (20 cu.ft.)
· Custom Cut to your specifications
· Whole beef costs are around $3500 and $3900